Half Chicken Tikka Spatchcock is marinated in a blend of traditional spices and yoghurt, then butterflied for even cooking. It’s packed with flavour but not overly hot. Perfect for grilling or roasting. The marinade tenderises the meat while giving it a gentle, smoky warmth. Serve with rice, salad, or flatbread for a simple, tasty meal. Great for a quick midweek dinner or a weekend BBQ.
