Not available for collection from 21st to 24th December. There will be plenty in all our shops on the day, so call in for these. If this is in your basket you won’t be able to choose a Christmas week collection date, so please remove it or order it for another day.
Made with beef from our own farm and Ivan Holmes near Rievaulx, plus tender kidneys, all slowly cooked in a rich red wine gravy. The meat is firm but tender, packed with flavour and wrapped in our handmade hot water crust pastry. No gimmicks, just a good pie done right. Comes as a pack of 2.
Serving suggestions:
Serve warm with mustard, chips or peas. Solid, filling food that’s never fussy.