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Pork & Black Pudding Pies x2
Pork & Black Pudding Pies x2
Pork & Black Pudding Pies x2
Pork & Black Pudding Pies x2

Pork & Black Pudding Pies x2

£4.90
Tax included.

Pack of 2. We make these in-house with Yorkshire pork, proper black pudding, and a few herbs and spices. Wrapped in our hot water pastry and baked until golden. It’s a bold pie—rich, earthy, and full of flavour. Good cold, better warm. 20–25 minutes at 180°C should do it (a bit longer from frozen). Add a spoon of apple chutney if you fancy. Solid choice for family dinners, or just when you want something a bit meatier.

While we take precautions, there is always a possibility that different food products will come into contact. We have allergen information available for all of our foods, however we cannot guarantee any of our recipes or drinks are allergen free.

Gluten, Sulphites, Soya

Hot Water Pastry [Plain Flour [Wheat Flour, With Calcium, Iron, Niacin, Thiamin ], Lard [Refined Lard], Water, Shortening [Vegetable Oils (Palm Oil, Palm Stearin, Rapeseed Oil) ], Salt, Pork Pie Meat [Pork, Water, Brawn [Pork, Carrots, Onions, Brine [Salt, Preservatives (E251, E250)], White Pepper (0.11%), Ground Ginger (0.06%), Salt (0.01%)], Ham, Rusk [Wheat Flour (contains: Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Ammonium Bicarbonate E503ii (Process Aid)], Seasoning [Salt, Cornflour, Spices, Sugar, Flavour Enhancer E621, Herb, Preservatives (E250, E251) ]], Jelly [Water, Jelly Mix [Gelatine, Dextrose, Salt, Stabiliser (E407), Potassium Chloride, Yeast Extract, Hydrolysed Vegetable Protein (Soya), Natural Flavourings, Flavouring ]], Black Pudding [Water, Black Pudding Mix [Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)], Barley Flakes, Pork Protein, Salt, Dried Onion, Spices (Pimento, Pepper, Corainder), Herbs (Majoram, Sage, Thyme, Mint), Stabiliser (E451) , Flavourings, Hydrolised Vegetable Protein], Glaze [Water, Glaze Mix [DEXTRIN, STABILISER (E412), COLOUR (E160(a) Sulphites]