Weighing approximately 300 grammes, Appleton's Small Black Pudding is made according to our special recipe. Each portion is carefully prepared from a blend of pork blood, pork fat, barley, onions, herbs, and spices, then baked to perfection to bring out its rich flavours.
Black Pudding Cooking Instructions:
Just pop a slice under a preheated hot grill or fry for 2-3 minutes on each side.
Small Black Pudding Recipe Ideas:
Enjoy it as part of a classic full English breakfast or incorporate it into hearty stews for a delicious meal.