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Whole Shoulder of Lamb 3.2kg
Whole Shoulder of Lamb 3.2kg

Whole Shoulder of Lamb 3.2kg

£63.97
Tax included.

A hearty cut packed with flavour and perfect for slow roasting. The shoulder is well-marbled, making it tender and rich after long, gentle cooking. Ideal for feeding a family or a small gathering.

Average weight: 3.2kg ℮

Cooking Tips:
Score the fat and season well with salt, pepper, and herbs. Roast low and slow at 150°C for 3 to 4 hours until the meat is tender and falling from the bone. Rest before carving. Serve with roasted vegetables or a mint sauce. Great for leftovers, too.

While we take precautions, there is always a possibility that different food products will come into contact. We have allergen information available for all of our foods, however we cannot guarantee any of our recipes or drinks are allergen free.