Good-quality beef cut into chunks, perfect for slow cooking. Comes from well-trimmed pieces that become tender after a few hours in the pot.
Use it for stews, casseroles, or slow braises. Cook low and slow to break down the connective tissue.
Season simply and let the meat do the talking. Reliable, versatile, and honest beef for everyday meals.
Our packs of diced beef are sold on an average weight basis (500g ℮).
