For over a century and a half our dedication to crafting exceptional ham has been at the core of our identity as specialist butchers. This dedication is evident in our roast ham joint, weighing a generous 1.5kg. Sourced from carefully selected pork legs, this easy-to-carve mustard-glazed roast ham joint has been deboned and trimmed to the highest standards.
We start with Yorkshire-cured gammons, which are then slow-cooked and roasted to perfection before being carefully glazed with mustard. We don't mask the natural flavours with added seasonings; instead, we let the quality of the free-range pork, the traditional cure, and our time-honoured cooking methods speak for themselves. Whether it's for sandwiches, a tasty snack, or a versatile ingredient in your favourite recipes, it's a delicious and convenient choice.
Glazed Roast Ham Corner Serving Suggestions:
Serve with roasted vegetables for a balanced meal or thinly slice the joint and layer it between slices of toasted artisanal bread with sharp cheddar cheese, crisp lettuce, and tangy honey mustard.
