If you ever want to impress a butcher, or get on the right side of one, walk into a shop at Christmas and order a load of pork cocktail sausages and a load of streaky bacon. Then make your own pigs in blankets. We’d notice.
I’m joking — we actually like making them. But if you want to do your own, these are a straightforward option and make an easy party snack.
Our packs of pork cocktail sausages are sold on an average weight basis (500g ℮).
