Award winning and full of character, our Old Style Bacon is cured in house using a traditional cut of back bacon from our Yorkshire bred Large White cross pigs.
It’s bacon the way it used to be. Thick cut, full flavoured and made without shortcuts. Whether layered into a sandwich or served as part of a full English, it delivers real, honest flavour.
Available in 500g and 1kg packs, sold on an average weight basis (℮).
