{"title":"Grass Fed Beef","description":"\u003cp\u003eWe have a full carcass butchers shop in Boroughbridge that offers the local and now wider North Yorkshire community fantastic Yorkshire Beef some of which comes direct from our farm near Ripon. The rest is sourced from near Rievaulx Abbey and Newby Hall just outside of Ripon. \u003c\/p\u003e\n\u003cp\u003eOur Beef is grass fed, and hung in our ager for 28 days to maximise flavour. We can now supply any of our other shops with this great produce via click and collect. \u003c\/p\u003e","products":[{"product_id":"boroughbridge-beef","title":"Topside of Beef","description":"\u003cp data-start=\"100\" data-end=\"220\"\u003eA classic roasting joint, Topside is cut from the hindquarter – lean, tender, and full of traditional beefy flavour.\u003c\/p\u003e\n\u003cp data-start=\"222\" data-end=\"445\"\u003eOurs comes from grass-fed Yorkshire cattle, hand-trimmed and matured to deepen the flavour and improve tenderness. It’s a reliable Sunday roast cut: easy to carve, perfect for feeding a crowd, and makes brilliant leftovers.\u003c\/p\u003e\n\u003cp data-start=\"447\" data-end=\"622\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eHow to cook:\u003cbr data-start=\"463\" data-end=\"466\"\u003e\u003cmeta charset=\"utf-8\"\u003eBring to room temperature, then season with salt, pepper, and a little English mustard. Roast at 220°C for 20 minutes to brown, then lower the heat to 160°C and cook for 20 minutes per 500g for medium rare. Rest for at least 20 minutes before carving. Serve with roast potatoes, seasonal veg and gravy made from the pan juices.\u003cbr\u003e\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"0.8kg","offer_id":55739642151285,"sku":null,"price":19.2,"currency_code":"GBP","in_stock":true},{"title":"1.4kg","offer_id":55739642184053,"sku":null,"price":33.6,"currency_code":"GBP","in_stock":true},{"title":"2.0kg","offer_id":55739642216821,"sku":null,"price":48.0,"currency_code":"GBP","in_stock":true},{"title":"2.6kg","offer_id":55739642249589,"sku":null,"price":62.4,"currency_code":"GBP","in_stock":true},{"title":"3.2kg","offer_id":55739642282357,"sku":null,"price":76.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/app_-_top_side_of_beef.jpg?v=1754477344"},{"product_id":"sirloin-steaks-x2","title":"Sirloin Steaks 250g x2","description":"\u003cp data-end=\"336\" data-start=\"105\"\u003eOur Sirloin Steaks are a cut above the rest — tender, juicy, and packed with rich flavour. Taken from the loin of Yorkshire grass-fed cattle, these steaks offer a perfect balance of marbling and texture for a truly satisfying meal.\u003c\/p\u003e\n\u003cp data-end=\"416\" data-start=\"338\"\u003e\u003cmeta charset=\"utf-8\"\u003eEach pack contains two steaks. Our steaks are sold on an average weight basis (250g ℮ per steak). \u003c\/p\u003e\n\u003cp data-end=\"416\" data-start=\"338\"\u003eHow to cook:\u003cbr data-end=\"433\" data-start=\"430\"\u003eBring the steaks to room temperature and season with salt. Grill or pan-fry on high heat for 3–4 minutes per side for medium-rare, adjusting time for your preferred doneness. Let rest for 5 minutes before serving to lock in the juices.\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"Default Title","offer_id":55415363535221,"sku":"","price":19.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/sirloinsteaks.jpg?v=1749204190"},{"product_id":"rump-steaks-x2","title":"Rump Steaks 250g x2","description":"\u003cp data-start=\"93\" data-end=\"325\"\u003eOur Rump Steaks are robust, flavoursome, and wonderfully versatile. Cut from the hindquarter of Yorkshire grass-fed cattle, these steaks deliver a rich beefy taste with a satisfying texture that’s perfect for grilling or pan-frying.\u003c\/p\u003e\n\u003cp data-start=\"327\" data-end=\"393\"\u003eEach pack contains two steaks. Our steaks are sold on an average weight basis (250g ℮ per steak). \u003c\/p\u003e\n\u003cp data-start=\"395\" data-end=\"630\"\u003eHow to cook:\u003cbr\u003eBring the steaks to room temperature and season simply with salt and pepper. Cook over high heat for 3–5 minutes per side for medium-rare, depending on thickness. Rest for 5 minutes before serving to keep the meat juicy.\u003c\/p\u003e\n\u003cp data-start=\"632\" data-end=\"721\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"Default Title","offer_id":55415366812021,"sku":"216","price":13.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/rumpsteaks.jpg?v=1749203970"},{"product_id":"rump-roast","title":"Rump Roast","description":"\u003cp data-end=\"283\" data-start=\"61\"\u003eOur Rump Roast comes from the hindquarter of Yorkshire grass-fed cattle, known for its robust flavour and satisfying texture. Ideal for slow roasting, this cut produces tender, juicy slices with a full, classic beef taste.\u003c\/p\u003e\n\u003cp data-end=\"511\" data-start=\"285\"\u003eHow to cook:\u003cbr\u003ePreheat the oven to 180°C (350°F). Roast for around 20 minutes per 500g for medium rare, adjusting time if you prefer it more well done. Allow the roast to rest for 10–15 minutes before carving to keep it juicy.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"596\" data-start=\"513\"\u003eServe alongside roasted vegetables and a rich gravy for a traditional British meal.\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"0.8kg","offer_id":55739652473205,"sku":null,"price":22.4,"currency_code":"GBP","in_stock":true},{"title":"1.4kg","offer_id":55739652505973,"sku":null,"price":39.2,"currency_code":"GBP","in_stock":true},{"title":"2kg","offer_id":55739652538741,"sku":null,"price":56.0,"currency_code":"GBP","in_stock":true},{"title":"2.6kg","offer_id":55739652571509,"sku":null,"price":72.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/app-rumproast.jpg?v=1754474851"},{"product_id":"rib-eye-steaks-x2","title":"Rib Eye Steaks 250g x2","description":"\u003cp data-end=\"184\" data-start=\"21\"\u003eThese are proper rib-eye steaks, cut from Yorkshire beef with plenty of marbling for flavour and tenderness. They’re well balanced, neither too lean nor too fatty.\u003c\/p\u003e\n\u003cp data-end=\"309\" data-start=\"186\"\u003eCook them on a hot pan or grill for about 3-4 minutes each side for medium rare. Let them rest a few minutes before eating.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"436\" data-start=\"311\"\u003eNo need to fuss — salt and pepper is all they need. Great with chips or steamed greens. Solid, reliable steaks you can trust.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"436\" data-start=\"311\"\u003eSold as a pack of 2. Our rib-eye steaks are sold on an average weight basis (250g ℮ per steak.)\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"Default Title","offer_id":55415395156341,"sku":"","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/ribeyesteaks.jpg?v=1749203877"},{"product_id":"diced-beef","title":"Diced Beef 500g","description":"\u003cp\u003eGood-quality beef cut into chunks, perfect for slow cooking. Comes from well-trimmed pieces that become tender after a few hours in the pot.\u003c\/p\u003e\n\u003cp\u003eUse it for stews, casseroles, or slow braises. Cook low and slow to break down the connective tissue.\u003c\/p\u003e\n\u003cp\u003eSeason simply and let the meat do the talking. Reliable, versatile, and honest beef for everyday meals.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOur packs of diced beef are sold on an average weight basis (500g ℮).\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"Default Title","offer_id":55415410590069,"sku":"215","price":8.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/dicedbeef_e4a9068b-64e1-4412-b31f-c2078f40a99c.jpg?v=1749203692"},{"product_id":"minced-beef","title":"Minced Beef 500g","description":"\u003cp\u003eFreshly minced from quality cuts with just the right fat to keep it moist. Ideal for everything from burgers to Bolognese. \u003c\/p\u003e\n\u003cp\u003eCook thoroughly and season to taste. Simple, reliable beef that works in all your favourite dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOur packs of minced beef are sold on an average weight basis (500g ℮).\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"Default Title","offer_id":55415415570805,"sku":"214","price":7.43,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/minced_beef_0cb487e4-d279-4c47-a485-5934cbd4bd5f.jpg?v=1749203632"},{"product_id":"beef-burger","title":"Beef Burger","description":"\u003cp data-start=\"0\" data-end=\"95\"\u003eOur beef burgers are made in-house using minced Yorkshire beef. Just meat and seasoning—nothing else.\u003c\/p\u003e\n\u003cp data-start=\"97\" data-end=\"251\"\u003eThey're not too thick, so they cook through quickly. Best on the grill or in a frying pan. Serve in a bun, or straight up with chips and a bit of mustard.\u003c\/p\u003e\n\u003cp data-start=\"253\" data-end=\"351\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCook over medium-high heat for about 3–4 minutes each side. Let them rest a minute before serving.\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"Default Title","offer_id":55444242858357,"sku":"200","price":1.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/beef_burgers.jpg?v=1749203525"},{"product_id":"rib-of-beef","title":"Rib of Beef (On the Bone)","description":"\u003cp\u003eRib of beef is a joyful centrepiece. Big flavour, good fat, and plenty of meat on the bone. Ours is dry aged for depth, then cut by hand. Native breeds, sourced from select farms around Ripon, including our own herd of native Herefords.\u003cbr\u003e\u003cbr\u003eAvailable in various weights. Weights are approximate (℮).\u003cbr\u003e\u003cbr\u003eTo cook: \u003cbr\u003eBring to room temperature, season well, and roast at 220°C for 20 minutes to start. Then drop to 180°C and cook for 15 minutes per 500g for medium rare. Rest for at least half an hour. The fat crisps, the meat stays pink, and the bone adds real depth. Ideal with roasties, horseradish, and peace in the kitchen.\u003cbr\u003e\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"2 kg (serves 4-6)","offer_id":55464717189493,"sku":"","price":76.0,"currency_code":"GBP","in_stock":true},{"title":"3 kg (serves 6-8)","offer_id":55464717222261,"sku":"","price":114.0,"currency_code":"GBP","in_stock":true},{"title":"4 kg (serves 8-10)","offer_id":55464717255029,"sku":"","price":152.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/app-ribofbeef-1.jpg?v=1753299586"},{"product_id":"bone-in-sirloin-roast","title":"Sirloin on the bone - Wingrib Roast","description":"\u003cp\u003eSirloin on the bone or wingrib is a top joint for a roast. Full-flavoured, well marbled, and still on the bone for extra depth. We dry age it for tenderness.\u003c\/p\u003e\n\u003cp\u003eSold in various weights. Weights are approximate (℮).\u003cbr\u003e\u003cbr\u003eTo cook: \u003cbr\u003ebring it up to room temp, season all over, roast at 220°C for 20 minutes, then 15 minutes per 500g at 180°C for medium rare. Let it rest well before carving. You’ll get rich, juicy slices with that unmistakable flavour from the bone. A solid choice when you want a roast that speaks for itself.\u003cbr\u003e\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"1.4 kg (serves 2-4)","offer_id":55464729772405,"sku":"","price":49.0,"currency_code":"GBP","in_stock":true},{"title":"2 kg (serves 4-6)","offer_id":55464729805173,"sku":"","price":70.0,"currency_code":"GBP","in_stock":true},{"title":"2.6 kg (serves 6-8)","offer_id":55464729837941,"sku":"","price":91.0,"currency_code":"GBP","in_stock":true},{"title":"3.2 kg (serves 8-10)","offer_id":55464729870709,"sku":"","price":112.0,"currency_code":"GBP","in_stock":true},{"title":"4.5kg (serves 10-12)","offer_id":55464729903477,"sku":"","price":157.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/app-wingribofbeef-1.jpg?v=1753298916"},{"product_id":"boned-rolled-sirloin-roast","title":"Sirloin Joint (Boned \u0026 Rolled)","description":"\u003cp\u003eBoned and rolled sirloin is a classic roasting joint, tender, juicy, and easy to carve. We trim it by hand and tie it up tight so it cooks evenly.\u003cbr\u003e\u003cbr\u003eAvailable in various weights. Weights are approximate (℮).\u003c\/p\u003e\n\u003cp\u003eHow to cook:\u003cbr\u003eRoast it hot at first (220°C for 20 minutes), then drop to 180°C and cook for 15 minutes per 500g for medium rare. Rest it well so the juices settle. \u003cbr\u003e\u003cbr\u003eServe with proper gravy and horseradish. It’s straightforward, reliable, and full of flavour. Ideal for a Sunday when you want to keep things simple but do them properly.\u003cbr\u003e\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"0.8 kg (serves 2-4)","offer_id":55464746844533,"sku":"","price":30.4,"currency_code":"GBP","in_stock":true},{"title":"1.4 kg (serves 6-8)","offer_id":55464746877301,"sku":"","price":53.2,"currency_code":"GBP","in_stock":true},{"title":"2 kg (serves 8-10)","offer_id":55464746910069,"sku":"","price":76.0,"currency_code":"GBP","in_stock":true},{"title":"2.6 kg (serves 10-12)","offer_id":55464746942837,"sku":"","price":98.8,"currency_code":"GBP","in_stock":true},{"title":"3.2 kg (serves 12-14)","offer_id":55464746975605,"sku":"","price":121.6,"currency_code":"GBP","in_stock":true},{"title":"3.8 kg (serves 14-16)","offer_id":55464747008373,"sku":"","price":144.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/app-rolledsirloin-1.jpg?v=1753298295"},{"product_id":"whole-leg-of-lamb","title":"Whole Bone in Leg of Lamb","description":"\u003cp\u003eWhole leg of Lamb, bone in. From grass-fed Yorkshire flocks just outside of Ripon.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWeighing on average (3kg - 3.2kg ℮).\u003c\/p\u003e\n\u003cp\u003eHow to Cook \u0026amp; Serving Suggestions:\u003c\/p\u003e\n\u003cp\u003eRub with salt, pepper, garlic, and rosemary. Roast at 160°C for about 25 minutes per 500g if you like it pink, longer if not. Rest well before carving. Serve with mint sauce, roasties, and seasonal veg. Cold slices make cracking sandwiches the next day. A proper joint, done right.\u003cbr\u003e\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"Default Title","offer_id":56998453084533,"sku":null,"price":73.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/legoflamb.jpg?v=1749550785"},{"product_id":"cote-de-beouf","title":"Côte de Bœuf 650g","description":"\u003cp class=\"p1\"\u003eA butcher’s favourite, and for good reason.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCut from the rib with the bone left in, our Côte de Bœuf is well-marbled, dry-aged, and full of deep flavour. Ideal for sharing, this is a steak that rewards simple cooking, a hard sear and a hot oven, rested properly.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSourced from native-breed cattle sourced around Ripon, dry-aged on the bone, and prepared by hand in our shops. Perfect for a special supper or a proper Sunday centrepiece.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAvailable fresh in all shops or by Click and Collect. Approx 650g\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"Default Title","offer_id":55739662238069,"sku":"1032","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/app-cotedebeouf.jpg?v=1754478521"},{"product_id":"centre-cut-beef-fillet-1kg","title":"Centre Cut Beef Fillet 1kg","description":"\u003cp data-start=\"156\" data-end=\"453\"\u003eThe tenderest cut.\u003c\/p\u003e\n\u003cp data-start=\"156\" data-end=\"453\"\u003eTaken from Yorkshire grass-fed cattle and trimmed by hand in our shop. Lean, fine grained, and full of natural flavour. A good choice if you want something special without any fuss. Perfect for Beef Wellingtons.\u003c\/p\u003e\n\u003cp data-start=\"156\" data-end=\"453\"\u003eSold as a 1kg joint on an average weight basis (℮).\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"Default Title","offer_id":56332417073525,"sku":"1013","price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/centre_cut_fillet_-1.jpg?v=1767082216"},{"product_id":"rib-of-beef-boned-rolled","title":"Rib of Beef (Boned \u0026 Rolled)","description":"\u003cp data-start=\"189\" data-end=\"523\"\u003eAll the flavour of rib, prepared for easy carving. We take the rib off the bone, trim it, and roll it by hand. Native breeds, dry-aged for depth, sourced from select farms around Ripon, including our own herd of native Herefords. A proper roasting joint with rich beefy flavour and a good layer of fat to keep it tender as it cooks.\u003c\/p\u003e\n\u003cp data-start=\"525\" data-end=\"585\"\u003eAvailable in various weights. Weights are approximate (℮).\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"2 kg (serves 4-6)","offer_id":56332435226997,"sku":"1010","price":84.0,"currency_code":"GBP","in_stock":true},{"title":"3 kg (serves 6-8)","offer_id":56332435259765,"sku":"1011","price":126.0,"currency_code":"GBP","in_stock":true},{"title":"4 kg (serves 8-10)","offer_id":56332435292533,"sku":"1012","price":168.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/clickandcollectposter_1200x800px_10.jpg?v=1763239024"},{"product_id":"fillet-steaks","title":"Fillet Steaks 180g x 2","description":"\u003cp class=\"p1\"\u003eOur fillet steaks are cut from the tenderloin, the most delicate muscle on the animal. This is beef at its softest, with a fine grain and a clean, elegant flavour that suits quick, high-heat cooking.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEach steak is hand-cut by our butchers, trimmed with care, and ready for the pan or grill. Fillet is ideal for those who prefer a leaner steak with a buttery tenderness that needs very little done to it.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003ePerfect for a simple supper or a special occasion. Season well, cook hot, and rest before serving.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAvailable through our Click and Collect service.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWeights approx 180g per steak\u003c\/p\u003e","brand":"Appleton's Butchers","offers":[{"title":"Default Title","offer_id":56407236411765,"sku":"218","price":23.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/files\/filletsteaks.jpg?v=1765260953"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0755\/2349\/0105\/collections\/rib_of_beef.jpg?v=1754474312","url":"https:\/\/appletonsbutchers.co.uk\/collections\/beef.oembed","provider":"Appleton's Butchers","version":"1.0","type":"link"}